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It's worth getting up at the crack of dawn for moments like these. by ꧁☆ Anya ☆꧂
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Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.
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